Welcome Asst.Prof. Liliana Godoy Olivares from Pontificia Universidad Católica de Chile, Chile to be committee member!

日期:05/27/2019 点击量:  378次


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Asst.Prof. Liliana Godoy Olivares

Pontificia Universidad Católica de Chile, Chile 


Research Area:

Food microbiology; Biological control; Yeast genetics


Research Experience:

My area of study is Food Microbiology. Within this area, my research has been directed towards the study of microorganisms associated with the fermentation of alcoholic beverages, with emphasis on the microbiology of wine and beer. Also, we are looking for yeast with biocontrol potentials to be used in the food industry.

To deepen the behavior of these microorganisms, have a line of yeast genetics pointing to the understanding of evolutionary forces associated with the microbial ecology of microorganisms found in such production environments.

From the applied point of view, we also work in the development of new starter cultures to produce wine and beer.


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